These tasty morsels make a popular appetizer or even a great side dish. The garlic and herb butter from the Natural Grocers® Brand Garlic and Herb Butter Shrimp simplifies the process by providing a flavorful seasoning.
Among all of the rich food at holiday meals, a light and bright side dish can be a welcome addition. This shaved Brussels sprout salad is just that—crispy and crunchy, and studded with apples, cranberries, and Parmesan. It’s healthy but so satisfyingly good.
Inspired by Spanish Romesco sauce, this delicious soup is flavorful without being too heavy, and it’s a snap to make using pantry staples you probably already have on hand! Serve it as a side dish, as a light meal with a sandwich, or in shot or espresso glasses for an elegant appetizer.
If you have a box of our Natural Grocers® Brand Gluten Free Vanilla Cake Mix in your pantry, you have an easy recipe for cookies made your way. Here are three ways you can create special cookies for the holidays, whether you’re feeling snowy, “Grinchy,” or spicy!
We all love leftovers… until we don’t. Often, the key to enjoying leftovers is to create a flavor profile that feels like a completely different meal. This gumbo does just that by using leftover turkey along with spicy sausage to create a hearty and delicious stew. Serve over rice, cauliflower rice, or leftover mashed potatoes for a Thanksgiving weekend meal that will bring a smile to your family’s faces… because it’s not another Thanksgiving plate.
A whole roasted cauliflower topped with pesto is a savory addition to your table that your vegan, vegetarian, and omnivore friends will all love! The Italian seasoning added to the bed of onions provides a savory touch to the fork-tender cauliflower.
Sweet potatoes and pecans go perfectly together, add a little butter and maple syrup, and it’s a match made in heaven. A simple but delicious addition to your Thanksgiving table, these twice-baked potatoes can be made a day or two ahead and warmed before serving. This side dish is perfectly delicious and ideal for the holiday table.
This Pumpkin and Bean Chili is filled with flavor, texture, and just enough spice to warm you from the inside during the cool weather months. The recipe combines pantry staples with a few fresh components to create a quick one-pot meal. It is low in calories, high in fiber, and affordable too!
Nothing beats the savory flavor of a whole roasted chicken! Prepared with a slightly sweet and buttery glaze and baked with a succulent medley of fall vegetables, this recipe is perfect for cooler weather and a great way to wow your family or guests.
A rich and creamy dairy-free chocolate mousse? Yes, please! The velvety texture combined with dark chocolate and espresso kick makes this the perfect treat on a cool autumn evening.