Made with creamy mayonnaise, Dijon mustard, dill, crunchy celery, and green onion, the texture and flavor of this Smashed Chickpea Salad is delightful. Try it stuffed into a sandwich, on top a bed of salad greens, or spooned on crackers; you’ll find many ways to enjoy this salad and almost anything goes! To make it plant-based, simply sub a vegan mayo for the mayonnaise.

This riff on a classic Moscow Mule hits all the right notes with zingy ginger and fresh lime, but without the alcohol. It’s sure to be a crowd-pleaser!

Treat your family to a breakfast of eggs Benedict with Hollandaise sauce without the fuss of individual servings. This Eggs Benedict Casserole is prepared the night before and bakes quickly the next morning. While the casserole is in the oven, make a quick blender Hollandaise sauce to pour over each serving for an elegant touch.

This quick and easy crunchy celery salad makes a perfect addition to summer cookouts and picnics. For a satisfying combination of spicy, cool, and crunchy, pair it with our Firecracker Cauliflower Recipe or with our Spicy Dry Rub Easy Party Wings. The salad stays crunchy in the refrigerator for a few days, so make it ahead of time and have it ready to go for your next summertime gathering!

Is it possible to put a healthy dinner on the table in less than 15 minutes? It is when you use salmon fillets and frozen carrot spirals! In addition to being fast and delicious, the salmon provides healthy omega-3 fats and the carrots provide beta-carotene and fiber. Natural Grocers^® Fish & Seafood Standards prioritize sustainably certified, wild-caught fish, so you are prioritizing your health as well as the health of the planet!

Hash browns packed into muffin tins make a perfect crispy nest to fill with sausage and eggs. This fun idea works for breakfast or brunch and can be used to meal prep for a quick and delicious weekday grab-and-go meal.

This streamlined version of traditional paprikash is delicious and couldn’t be easier. Take a few minutes to throw in into the slow cooker, go about your day, and then enjoy your meal. You’ll want to serve it with something to absorb all the flavorful sauce—potatoes, rice, pasta, or even cauliflower rice would all be great. Or try our Natural Grocers^® Brand Organic Carrot Spirals. And since paprika really is the star here, make sure your paprika is fresh.

Citrus is a great addition to many recipes, but what to do with the peels? One option is to make candied citrus peel, which can be used in recipes, as a garnish on desserts or drinks, or as a sweet snack. It’s important to use organic fruit here to avoid the pesticides and fungicides sprayed on conventional citrus.

What better way to show your Valentine your love than with these pretty pink cookies? They’re naturally colored with heart-healthy beets, but don’t have a “beet-y” flavor, and even better? They can be loaded with all sorts of your favorite goodies to really make them special. See the note at the end of the recipe for easy adaptations to make them dairy free and vegan!

Everyone loves tacos, especially when they get to build their own! Don’t let the long list of ingredients scare you, they are easily prepped, and they help you build a fabulous taco bar so everyone can make a taco that is perfect for them. Enjoy with family on a weeknight or with friends to celebrate.