May
04

Sat, 2:00 PM-3:00 PM

Breakfast Cookies for Mom!

Learn the Secret to Making Healthy & Delicious Oat-Based, Gluten-Free Breakfast Cookies!

Details:

In this demo, Chef Karen will demonstrate the steps and culinary tricks needed for success! We'll go over base ingredients, such as hemp hearts & flax seeds, discuss oven temperatures and rack placement while we explore the endless flavor combinations available to our bakers armed with this simple recipe formula tasty enough for dessert, yet healthy & hearty enough for breakfast!  Free samples!!  

Presented By:

Karen Reed, Certified Culinary Rx Chef & Instructor

Location: